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University,PHD
| Teaching Since: | Apr 2017 |
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Electronics Engineering
New york Institute of Technology
Jan-2015 - Dec-2016
Tutor
NYIT
Jan-2015 - Present
Tutor
NYIT
Jan-2015 - Present
1)Â Â Â Â Â Â Analyze two (2) environmental factors that contribute to creation of a new hospitality venture. Predict two (2) ways in which the factors in question may inhibit the creation of opportunity recognition. Provide a rationale for your response.
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2)Â Â Â Â Â Â 2) From the e-Activity, pinpoint two (2) strategic activities that promote and foster innovation within the selected organization. Interpret the fundamental manner in which these two (2) innovative practices contribute to an organization gaining a competitive advantage within the hospitality industry.
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