AccountingQueen

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About AccountingQueen

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Teaching Since: Jul 2017
Last Sign in: 362 Weeks Ago, 2 Days Ago
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Education

  • MBA.Graduate Psychology,PHD in HRM
    Strayer,Phoniex,
    Feb-1999 - Mar-2006

  • MBA.Graduate Psychology,PHD in HRM
    Strayer,Phoniex,University of California
    Feb-1999 - Mar-2006

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  • PR Manager
    LSGH LLC
    Apr-2003 - Apr-2007

Category > Business & Finance Posted 26 Sep 2017 My Price 5.00

good food safety practice

An employee wore disposable gloves to form raw ground beef into patties. When she finished, she kept the gloves on while she sliced hamburger buns. Did she follow good food safety practice?

A.

No—she failed to wash her hands and change her gloves after handling the raw meat.

B.

No—she failed to wash her hands before putting the gloves back on to slice the buns.

C.

No—she failed to wash and sanitize her gloves before handling the buns.

D.

Yes—she followed good food safety practice.

Answers

(3)
Status NEW Posted 26 Sep 2017 07:09 AM My Price 5.00

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