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MBA, Ph.D in Management
Harvard university
Feb-1997 - Aug-2003
Professor
Strayer University
Jan-2007 - Present
Hello I'm slightly stuck on this question and how to workout the change in variable costs when production increases.
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Burger Queen Restaurant had the following information available related to its operations from last year:
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Sales (150 000 units ) 500 000
Variable Costs 200 000
Contributed margin 300 000
Fixed Costs 150 000
Net Profit 150 000
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Required
a What is Burger Queen's operating leverage?
b If sales increased by 30 per cent, what would Burger Queen's net profit be?
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