Levels Tought:
Elementary,Middle School,High School,College,University,PHD
Teaching Since: | Apr 2017 |
Last Sign in: | 234 Weeks Ago, 5 Days Ago |
Questions Answered: | 12843 |
Tutorials Posted: | 12834 |
MBA, Ph.D in Management
Harvard university
Feb-1997 - Aug-2003
Professor
Strayer University
Jan-2007 - Present
._ .... ....,__..._...._....__._...__,__.......,_.._......_...,.__... ._... .._......_.......,. .._...._... "iiifi'fi'iiiis'c'nmm'mmaiidiij" ' " 1. Suppose that A and B are identical factors in production but that some employers
discriminate again B, by the taste based definition used in class: a. Will B earn less than A? Explain
b. Will A and B work in the same firms? Explain. 2. Will competition drive taste based discriminating firms out of a competitive industry?
Explain. 3. If all firms have a discrimination coefficient of 0.1, and LA and LB are supplied
inelastically, What is the equilibrium wage differential between A and B? Explain. 4. Is statistical discrimination the same as taste based discrimination? Explain.
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