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Graduate in Biology and Nutrition, MBA Finance
Florida State University
Aug-2000 - Jul-2007
Ass. Relationship Manager
Penn-Florida
Mar-2009 - Feb-2016
Need help asap! An experiment where you fill a water bottle with warm water, sugar, and yeast and put a balloon on as the lid. It creates carbon dioxide and the balloon inflates. Here are questions I really need help with:
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What water/room temperature helps the yeast create the most gas?
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what "yeast food" helps the yeast create the most gas? (try sugar, syrup, honey, etc)
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Does the room temperature affect how much gas is created by the yeast?
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