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| Teaching Since: | Apr 2017 |
| Last Sign in: | 438 Weeks Ago, 1 Day Ago |
| Questions Answered: | 9562 |
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bachelor in business administration
Polytechnic State University Sanluis
Jan-2006 - Nov-2010
CPA
Polytechnic State University
Jan-2012 - Nov-2016
Professor
Harvard Square Academy (HS2)
Mar-2012 - Present
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53.   Ionizing radiation is being given increasing attention as a method for preserving horticultural products. The article The In uence of Gamma-Irradiation on the Storage Life of Red Variety Garlic (J. Food Pro- cess. Preserv., 1983: 179—183) reports that 153 of 180 irradiated garlic bulbs were marketable (no ex- ternal sprouting, rotting, or softening) 240 days after treatment, whereas only 119 of 180 untreated bulbs were marketable after this length of time. Does this data suggest that ionizing radiation is bene cial as far as marketability is concerned?
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