Maurice Tutor

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Category > Management Posted 28 Jan 2018 My Price 4.00

brands of margarine

7.19       Four di¤erent brands of margarine were analyzed to determine the level of some unsaturated fatty acids (as a percentage of fats; Table E7.19). Test to compare the four groups simultaneously. Name your test and state clearly your null and alternative hypotheses and choice of test size.

 

TABLE E7.19

 

Brand

Fatty Acids (%)

A B C D

13.5

13.2

16.8

18.1

13.4

12.7

17.2

17.2

14.1

12.6

16.4

18.7

14.2

13.9

17.3

18.4

 

 

18.0

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Maurice Tutor
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Status NEW Posted 28 Jan 2018 10:01 PM My Price 4.00

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